The time has come for a Christmas update.
Gracious, I have to do better with this blog!
So, my MIL only wanted desserts brought to the family dinner this year, since she and her sister's were preparing everything else. I searched online for a gourmet treat, but to little avail, I did not find something I loved, so I put a few ideas together and wah lah--
Godiva Double Take Individual Trifles
Ingredients
Chocolate Pound Cake drenched in Godiva Chocolate Liqueur
Butter Pound Cake drenched in Godiva White Chocolate Liqueur
Cream Filling
126 g Mascarpone Cheese
1 small jar Nutella
2 Tbs Frangelico Hazelnut Liqueur
Crushed Hazelnuts
Whipped Cream
Fresh Raspberries
Layer ingredients as shown in photo with the crushed hazelnuts on top of the cream filling. Refrigerate for at least 4 hrs prior to serving or overnight.
